BBQ Rub
This BBQ Rub is perfect! It's sassy and sweet with a kick of spice, and of course, it's low carb, gluten free, real food!
Ingredients
- 3 T paprika
- 3 T salt
- 3 T black pepper
- 2 T dry mustard
- 2 T garlic powder
- 1 T onion powder
- 1 T cocoa unsweetened
- 1 pinch cinnamon
- 14 T powdered Lakanto monkfruit or erythritol
Instructions
- Mix all of the ingredients together thoroughly.
- Store in an airtight container.
- When you're ready to use it, rub it generously on both sides of your meat at least 2 hours before cooking.