Leeks with Bacon and Garlic
Ingredients
- 2-3 T butter
- 3 leeks sliced into 1/4" pieces, whites only
- 3 cloves garlic
- 1/4 c bacon pieces pre-cooked
- salt and pepper to taste
Instructions
- Saute the leeks and garlic in the butter until the leeks are soft.
- Add the bacon. Continue sauteing until heated through.
- Season with salt and pepper to taste.
- Serve warm.