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Lemon Dijon Chicken Thighs

Lemon Dijon Chicken Thighs

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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main Course
Servings 4

Ingredients
  

  • 8 boneless, skinless chicken thighs
  • Simple Seasoning Blend to taste
  • 2 T bacon grease or other healthy oil for cooking
  • 1/4 c butter or ghee, if dairy free
  • 2 T Dijon Mustard
  • 1 T lemon juice

Instructions
 

  • Heat the bacon grease in a large frying pan.
  • Season the chicken thighs with the Simple Seasoning.
  • Add the chicken to the frying pan and cook on both sides until slightly crisp and cooked through.
  • Meanwhile, melt butter in a small sauce pan.  Add Dijon mustard and lemon juice and whisk until smooth.  Keep warm, re-whisking, if necessary.
  • When the chicken is fully cooked, drizzle the butter sauce on top.
Keyword chicken, dijon, keto, lemon, low carb